Start Date

3-14-2013 8:44 AM

Description

The author reviews A Treatise on the Art of Dancing: "The Most Elegant Collateral Embellishment of Taste" from A Treatise on the Art of Dancing (1722) by Giovanni Andrea Gallini.


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Mar 14th, 8:44 AM

The Most Elegant Collateral Embellishment of Taste

The author reviews A Treatise on the Art of Dancing: "The Most Elegant Collateral Embellishment of Taste" from A Treatise on the Art of Dancing (1722) by Giovanni Andrea Gallini.